Here you have a wonderful beef burger,with this recipe you
can easily make 6 patties.
Ingredients
Patties
Beef minced – 1/2kg
Bread crumbs – 2tbs
Finely chopped garlic – 1tbs
Finely chopped onion – 1 small
Chilli flakes – 1tbs
Pepper powder – 1/2tsp
Barbecue sauce - 2tbs
Soya sauce – 1tbs
Leomon juice – 1tsp
Salt to taste
For Caramalising
Onion – 1 small (cut into roundshape)
Barbecue sauce -
1/2tbs
Soya sauce – 1/2tsp
Olive oil as reqired
Salt
To Serve
Burger buns
Tomato - 1(cut into roundshape)
Cheese slice
Mayonnaise
Tomato sauce
Directions
1.To the minced beef ,add all the ingredients given below the
patties.Mix it verywell and keep it for 10mins.
2. Make patties.(don’t make too thick patties,because beef takes more time to cook,so make medium thick
patties)
3.Heat
olive oil(2-3tbs for frying two burgers at a time) in a frying pan. Add the
patties, fry both sides in a low flame
until brown color.It takes 10-15mins to be done.
4.Next
step we are going to caramalise the onion,so heat 1tbs olive oil in a pan add
the onions , barbecue sauce ,
soyasauce and a pinch of salt.Saute the onion for 5mins.When it is ready,switch
off the flame and keep it aside.
5.Now cut the burger into two halves.
6.Apply 1tbs mayonnaise,1tbs tomato sauce,slice of tomato ,then
beef burger,slice of cheese then place the caramelized onion and the other half bun.Now you can have the
juicy and delicious burger.
Serve hot with French fries and ketchup.
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