Wednesday, 24 October 2012

Mango Sago pudding

I was searching for a quick dessert recipe,at last i got a simple and easy recipe from rak's kitchen,that is mango sago pudding.

Serve for 2


Ripe mango chopped – 1 big
Milk – ½ cup
Condensed milk – 1/2cup
Sugar – 3tbs
Sago(chowari) – ¼ cup(medium size)


1.Soak sago for an  hour,after soaking put the sago  in a strainer and wash it under the running tap water to remove excess starch from it.

2.Boil 3-4 cups of water and add the washed sago ,then cook it until soft and transulent.It takes 2-3minutes to cook,don’t over cook it.

3.Drain the water in a strainer and again wash it under the running water to remove the starch.

4.Blend the chopped mango pieces,milk,sugar and condensed milk until smooth.

5.Pour the smooth mango paste to a bowl and add the cooked sago and mix well.

6.Top with chopped mango pieces and chill it for 2-3hrs.

Enjoy this simple sweet dessert…

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