Mango & Custard Verrines

Verrines can be sweet or savory and can be anything from an appetizer to a dessert which is layered in a small glass.This is a 4 layer dessert with vanilla custard and mango.A very simple delicious dessert.Custard and mango combo makes this dessert yumm!!!!

 

Ingredients

Milk – 1 cup

Custard powder – 1 ½ tbs (mixed with little water)

Sugar – 5 tbs( adjust according to your taste )

Unflavoured gelatin   – 1 tsp

Ripe mangoes – 2

Cherry -2

Method

1.In a small bowl take 2 tbs of chilled water and sprinkle gelatin powder and leave it for few minutes.

2.Take a sauce pan and add milk and sugar,bring to boil over a medium heat.When it starts to boil,add the custard mixture and stir continuously until mixture becomes thick.

3. Remove the mixture from the heat and allow to cool.And pour half of the custard mixture into two serving dishes and keep it in the freezer for 5 mins.

4. Meantime take 1 mango and make mango pulp(make sure the mango is fully ripen and soft),blend mango with little water until smooth.(Use quality mangoes,it gives better taste)

5.Microwave soften gelatin for 30 seconds and stir it until gelatin melts.Then add the gelatin mixture into the thick mango pulp and mix it well.

6.Take out the custard from the freezer and pour half of the mango pulp on the top of  the custard and freeze it for 5 mins.Again do the same procedure.Thus it makes 4 layers.

7.Garnish with chopped mango and cherry and then refrigerate it.

Have this yummy dessert... 

Sending to saju's taste and simply tadka

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Linking this recipe to Shruti’s ‘Sweet Celebration’ Event

Fresh Mango Pudding

Mangoes are my all time favourite fruit.I love to have it at any time.This mango pudding is very easy and simple.It takes only 5 mins to prepare.Quality mangoes gives perfect pudding with real flavour.It's smooth and creamy texture compliments well with the rich and fragrant mango flavour.Every mango lover's will enjoy this dessert.
This recipe serves for 2.

Ingredients

Ripe mango – 1

Condensed milk – ¼ tin

Milk – ½ cup

Unflavoured gelatin – 1 tsp

Cold water – 2 tbs

Method

1.In a small bowl take 2 tbs of chilled water and sprinkle gelatin powder and leave it for few minutes.

2. Make mango puree(make sure the mango is fully ripen and soft),blend mango with  little water until smooth . Give it a taste, if needed you can add sugar.(Use quality mangoes)

3. In a sauce pan add condensed milk and milk,bring to boil over medium heat.Switch off the flame and add the softened gelatin mixture and whisk it until gelatin melts.

4.Now add the mango puree into the milk mixture and mix it. Pour the mixture into individual serving dishes.Cover it and refrigerate for few hours.

5.When it is completely set,garnish with whipped cream,mint leaves and cherries.

Enjoy this fresh sweet dessert…
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Only chilled or frozen desserts@foodilicious

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Avacado Shake

Today am going to prepare avacado shake,its a green vitamin packed drink.Avocados are the best fruit source of vitamin E, an essential vitamin that protects against many diseases and helps maintains overall health.


So here you have a healthy drink.

Ingredients

Avacado – 1(peel and cut it into pieces)

Chilled milk – 1 cup

Water – 1 cup

Condensed milk – 3tbs

Sugar – 5tbs

Vanilla ice cream – 1scoop

Ice cubes – 10-15

Preparation

1.Blend all the ingredients with icecubes until smooth and creamy.

2.Fill the shake in the glass and put some ice cubes.

Serve chilled with snacks,sandwiches….
  
 Linking to : Sending this to Vimithas space

Strawberry Mousse

A tasty treat for all sweet strawberry lovers!

 

 Strawberry mousse is another wonderful dessert option. It is fresh, creamy, fruity and absolutely delicious.A very easy sweet dessert to prepare for your guest.So here is the recipe..make it for your loved one's.

 

 

Ingredients

Strawberry jelly powder -  1 packet

Boiling water – 1 cup

Fresh Strawberries – 10-12

Water –1/2  cup

Sugar – 1 cup(adjust according to your taste)

Whipped cream – 1 cup

Method

1.Put the jelly powder in a bowl and add 1cup of hot water slowly by whisking it and set aside till it comes to room temperature.

2.Meantime make the strawberry puree,blend strawberries with  half  cup of water and sugar until smooth . Give it a taste, if needed you can add more sugar as per your taste.

3. Pour this mixture into the dissolved jelly mix and mix it well.

4. Now gently fold in the whipped cream into the strawberry mixture until completely incorporated. Pour the mixture into individual serving dishes and cover it with plastic wrap and refrigerate overnight.

5.When it is ready to serve,garnish the strawberry mousse with scoop of whipped cream,slices of strawberry,mint leaves and with chocolate shapes.

Enjoy this simple delicious dessert…


 Linking to :Recipes with Fruits & CupoNation
 

 

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