Crunchy & Sticky Chocolate Bars

Ingredients

Dark chocolate/chocolate chips – 50g

Cocoa powder – 3tbs

Butter – 25g

Condensed milk – 1/2tin

Crushed digestive biscuits/ Marie biscuits – 12 - 15

Chopped Pistachios –  2tbs

Chopped Almonds –  ¼ cup

Chopped  Cashews –  ¼ cup

Raisins –  ¼ cup

Method:

1.Melt chocolate and butter in microwave / double boiling  for 1min and give it a good stir,then add the cocoa powder and mix it.

2.Now add the condensed milk to the chocolate mixture and stir it.Then add all the dry ingredients to the mixture and mix it well.

3.Place the mixture in a greased tray or tray covered with aluminium foil.Cover and set it in the freezer overnight.

4.When it is set,cut it into pieces and have it.

Every chocolate lover’s will like this sticky crunchy chocolate bar’s….

Njoy!!!!!

Note:1.Crushed biscuits should have some crumble and powder.

         2.If there is any  remaining chocolate bars,keep it in the freezer.

Linking to :

Guru’s Cooking Giveaway Kids Special ’13