Paneer kheer...really a delicious and rich dessert yet very simple to prepare.It has a lovely texture and i am sure everyone can enjoy this tasty dessert.With the below mentioned ingredients ,it makes 5 servings.Please all try this wonderful kheer and i am eager to hear the replies from you.I got this idea from Tarla Dalal . This my husband's most wanted dessert.You can even make this wonderful kheer for your favourite festivals such as holi,diwali,onam...All festivals are celebrated with sweets and desserts.
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Ingredients
Paneer – 200g(crumbled)
Milk – 3 ½ cups
Corn flour – 1tbs(mixed with little water)
Condensed milk – 4tbs
Sugar – 3-4tbs(adjust according to your taste)
Saffron strands – 3( soak in 1tbs of hot milk)
Cardamom powder – a pinch
Rose essence – 2 drops
Sliced Almond and Pistachios – 4tbs
Method
1.In a saucepan boil milk,when it starts to boil
take 1tbs of milk and soak in saffron strands.then add sugar to the milk and
stir well until completely dissolved.
2.Add condensed milk and mix then add the corn flour
mixture, stir well continuosly until it starts thickening.
3.Now add the crumbled paneer to the mixture and
cook for 6-8 mins .Then add the saffron mixture,cardamom powder and rose
essence and give a quick mix and switch off the flame.
4.Garnish with sliced almonds and pistachios.Allow
it to cool and refrigerate for 30mins.
Serve delicious chilled paneer kheer…really very
very tasty.
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this sounds delicious and very rich with flavours....Thanks a lot for linking with the event....
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thankz dear...
ReplyDeleteVery interesting. Thanks for linking.
ReplyDeletethankz dear..
ReplyDeleteNice recipe you have presented here .. nice to have such read "Paneer kheer(Paneer payasam)" i try for my family for sure.
ReplyDeleteFantastic post on Paneer kheer(Paneer payasam). nice content to read for and making for .. god bless you.
ReplyDelete