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Sunday 23 June 2013

Microwave Caramel Custard







This is a very simple and quick dessert which is very tasty and creamy.Caramel custard is also baked and steamed,but this is done in microwave.Within 7 minutes pudding will be ready.
With this ingredients you can serve for 2.

 Recipe source :  ochikeron



Ingredients


Sugar – 2-3 tbs

Egg – 1

Milk – 2/3 cup (160 ml)

Vanilla extract – a few drops


For caramel


Sugar – 2 tsp

Water – 2 tsp

Hot water – 2tsp


Method


1. In a microwavable bowl, combine sugar and water.Microwave  for 2-3 minutes until it melts and gets brown color ( please check it after 2 minutes).


2.Quickly mix 2 tsp of hot water and divide the caramel into two medium size microwavable glass dish and set it aside.


3.In a bowl combine egg and sugar,then add milk and vanilla extract,stir well.Strain the mixture and pour it on top of the caramel.


5. Put the pudding dishes  in a microwavable container with water. Make sure water is filled up to the level of the pudding and does not spill over into the pudding. Then cover the whole thing with a plastic wrap.


6.Microwave it for 5-6 minutes until it starts to bubble.Check after 5 minutes because power settings for each microwave varies.Sometimes it takes 7 minutes.

7.Take out the pudding dish from the microwave and allow it to cool and chill it for 1 hour.





To serve, place a plate over the pudding dish  and turn over 

gently.And enjoy the caramel creamy pudding...



Linking to :  Cook Yellow Event announced at Merry Tummy.




22 comments:

  1. hey, that's really quick... good one...

    ReplyDelete
  2. That's a very quick dish :) Lovely dear...

    ReplyDelete
  3. sanalrajendran27 June 2013 at 08:17

    ഒരു കാലം വരും നീ എന്റെ കൂടെ ജോലി ചെയ്തതാ എന്ന് പറഞ്ഞാല്‍ ആരും വിശ്വസിക്കാത്ത... ഗുഡ് ജോബ്‌.... കീപ്‌ ഇറ്റ്‌ അപ്പ്‌...

    ReplyDelete
  4. yum yum yum :) Thanks for linking this at my event:)

    ReplyDelete
  5. my all time fav!! Looks delicious :)

    ReplyDelete
  6. wow!a delicious and quick dessert...

    ReplyDelete
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    ReplyDelete

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